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red wine peppercorn demi glace sauce
$25.00 (price excluding tax)
add on our luscious red wine peppercorn demi-glace with your beef tenderloin for a beautiful warm complement to the fresh horseradish cold sauce. Roasted beef bones, quality red wine, and peppercorns finished with mirepoix and a touch of butter for round smoothness. Easy to reheat in the microwave or on the stove and serve over slices of beef tenderloin OR simply with mashed potatoes